Jingleberry is a limited-edition organic Christmas jam, made with strawberries gently simmered with cinnamon, cloves and nutmeg. Warm, fragrant and reminiscent of mulled wine by the fire, it brings the aromatic flavours of Christmas to the breakfast table.

Jingleberry makes a delicious Christmas food gift for jam lovers as every spoonful brings a little Christmas cheer to winter mornings. Perfect as an edible stocking filler, Secret Santa present or a thoughtful addition to a food lover’s hamper.

• Featured in The Guardian’s Christmas Gift Guide, which described Jingleberry as “deliciously aromatic and naturally not-too-sweet”.
• It takes twice as much fruit to make Frutteto compared with leading jams and conserves.*
• Each jar is made with at least 28 organic strawberries, delicately spiced with cinnamon, cloves and nutmeg for a warm, festive flavour.
• No refined sugar. No artificial sweeteners. No additives. No preservatives.
• Natural source of fibre, because it’s made with whole fruit rather than pre processed purée.
• Gently cooked in small batches at low temperature to help preserve the flavour, aroma and texture.
• Organic, vegan and naturally gluten free.

Bring a little festive magic to your breakfast table. Whether you’re savouring Jingleberry Christmas Jam on warm toast, with yoghurt or swirled into porridge, this is breakfast worth getting up for (even on icy winter mornings!).

Looking for more ideas? Get inspired by our recipes!

*Compared with leading brands using 50g of fruit per 100g.